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Tuesday, November 27, 2007

Abacus Beads

I was very tempted to do the abacus beads again.. The last time I did was prob like CNY.. this time with the tradtional ingredient such as dried cuttle fish and dry bean curd...

Taste good, smells good.. However I think I added alot lesser flour this time round, and so they are not as bouncy... even dear find that it should be more chewy.. looks like I shall b more generous w the flour in future.