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Wednesday, May 16, 2007

Japanese Baked Tofu

Dear came back w a recipe booklet fr NTUC the other day... Printed by Unicurd Tofu.. inside there is a jap tofu recipe which dear req to try n here goes
Ingredients:
1 box of chinese tofu
1 white onion
1 stalk of spring onion
1 tbsp of bonito flakes
1 tsp of sesame seeds
Sauce ingredients
1/2 cup japanese soy sauce
1 tbsp mirin
1 tbsp sugar
Method:
1. Cut tofu into 4, drain off excess water.
2. Slice white onion thinlu and place on top of tofu.
3. Mix sauce together... and pour over tofu. Bake at 180 degree for 20 mins. U can op to steam it instead as I see thr is no diff in texture.
4. Sprinkle sesame seed and spring onion on top.. Top with bonito flakes. Serve hot.
Tip: Meat/fish floss maybe used instead of bonitos.