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Thursday, October 12, 2006

Lemon Curd Tart

Thursday... Lemon day
2 days ago I finaly found the pie tin I wanted at Jurong.. so finaly I can do this..

Really yummy.. I cant wait so long to stir the curd over the double boiler.. so I MV the curd instead.. a bit ermm... over cook? heh but still nice.. the curd a bit like lemon jam.. and the filling is cream cheese...

Baked Lemon Chiffon also.. Will post later